Café Sia is a restaurant situated near the foot of the Red Cuillin Hills in Broadford on the Isle of Skye, offering local meat and seafood and delicious wood-fired dishes, including pizzas.
Our Italian wood-fired oven was made in Tuscany and is at the very heart of our kitchen. Our lunch and dinner menus are created from locally-sourced seasonal produce that highlights the very best of what the Isle of Skye's natural larder has to offer.
The local seafood has to be eaten to be believed and is shipped all around the world! Langoustines, crabs, lobsters and scallops are all locally landed and brought fresh to our kitchen door. Cod, sea bass, halibut and trout are just some of the fish caught in local waters that end up on our plates.
Sia (pronounced Sheea) is from the language Gaelic, simply meaning 6.
Our aim is to engage all 5 traditional senses (sight, sound, smell, taste and touch) to create an overall enjoyable impression and experience, the sum of the parts being Sia. Everything we do is designed around this principal, from our menus, to design, to our basic ethos.
Siaway – A new takeaway
Pizza home-made from scratch, using premium ingredients and cooked to order in an Italian wood-fired oven, followed by an espresso or latte.
Isle of Skye
Tel: 01471 822616